Mains recipes

Say goodbye to dinnertime stress! Explore our collection of easy, homemade main courses including one-pan chicken and hearty stews. Cook smarter tonight.

Crockpot White Chicken Chili: Hearty and Rich

White Chicken Chili: Slow-Cooked

4.00 (1 Ratings)

White Chicken Chili made with a simple dump-and-go method. It includes a detailed look at the cooking process. Ready in 4 hours and 10 minutes.

Pan-Seared Butter Chicken

Butter Chicken in 35 Minutes

5.00 (2 Ratings)

Ready in 35 minutes, this Butter Chicken is rich and savory. It includes a quick method comparison table to ensure you get a restaurant-style result.

Easy Campfire Pizza in 30 Minutes

Easy Campfire Pizza: Crispy Crust

4.50 (2 Ratings)

Includes a quick method comparison for a clean sear. This Easy Campfire Pizza is a family-friendly dinner for outdoor enthusiasts on the go now.

Simple Grilled Salmon in 15 Minutes

Simple Grilled Salmon in 15 Minutes

5.00 (2 Ratings)

Use a high-heat sear to create a mahogany crust on this Simple Grilled Salmon. This guide includes a quick recipe breakdown and takes 15 minutes total.

Grilled Steak Salad with Blue Cheese

Grilled Steak Salad in 20 Minutes

4.50 (2 Ratings)

Want a fresh Grilled Steak Salad for dinner? This recipe combines hot beef with cold greens and includes a helpful ingredient substitution table.

Grilled BBQ Chicken Skewers

BBQ Chicken Skewers: Grilled

4.00 (2 Ratings)

Includes a breakdown of what each ingredient does to ensure juicy meat. BBQ Chicken Skewers are the ideal choice for anyone hosting a large summer party.

Paniolo BBQ Dinner: Slow-Roasted Island Pork

Paniolo BBQ Dinner: Slow-Cooked

4.00 (1 Ratings)

Smoky, tender Paniolo BBQ Dinner with a mahogany crust. This guide includes an ingredient role table for the rub. Ideal for an Island Style BBQ Dinner.

Homemade Japan Bbq Sauce: Glossy Finish

Japan Bbq Sauce in 20 Minutes

4.67 (3 Ratings)

Soy sauce, mirin, and brown sugar create this savory Japan Bbq Sauce. It includes an ingredient swap table and takes 20 minutes to prepare.

Authentic Jamaican Jerk Chicken

Jerk Chicken for 4 Servings

5.00 (4 Ratings)

Jerk Chicken with charred, smoky skin. The why this works section explains how the allspice and acids tenderize the meat. Ready in 13 hours.

Homemade Simple Smoked Cod

Smoked Cod for 6 Servings

4.00 (2 Ratings)

This Smoked Cod is a budget-friendly way to enjoy homemade smoked cod. Use our temperature chart to ensure flaky fillets. Ready in 16 hours and 25 minutes.

Smoked Trout: Rich and Woody

Smoked Trout for 4 Servings

5.00 (3 Ratings)

This Smoked Trout is rich and woody. Use our Pit Boss Smoked Trout Recipe and temperature chart for Pellet Grill Smoked Trout. Ready in 4h 37m.

Lean Traeger Smoked Sea Bass with Paprika

Smoked Sea Bass for 2 Servings

4.00 (4 Ratings)

This Smoked Sea Bass stays flaky using a Traeger Smoked Sea Bass technique. Use our Smoked Chilean Sea Bass Recipe and temperature chart for a fast meal.

Easy Smoked Fish Tacos in 25 Minutes

Smoked Fish Tacos in 25 Minutes

5.00 (1 Ratings)

Easy Smoked Fish Tacos made fast on a pellet grill. This smoked salmon tacos recipe includes a budget swap table for different fish. Ready in 25 minutes.