Mains recipes

Say goodbye to dinnertime stress! Explore our collection of easy, homemade main courses including one-pan chicken and hearty stews. Cook smarter tonight.

Homemade Simple Smoked Cod

Smoked Cod for 6 Servings

This Smoked Cod is a budget-friendly way to enjoy homemade smoked cod. Use our temperature chart to ensure flaky fillets. Ready in 16 hours and 25 minutes.

Smoked Trout: Rich and Woody

Smoked Trout for 4 Servings

This Smoked Trout is rich and woody. Use our Pit Boss Smoked Trout Recipe and temperature chart for Pellet Grill Smoked Trout. Ready in 4h 37m.

Lean Traeger Smoked Sea Bass with Paprika

Smoked Sea Bass for 2 Servings

This Smoked Sea Bass stays flaky using a Traeger Smoked Sea Bass technique. Use our Smoked Chilean Sea Bass Recipe and temperature chart for a fast meal.

Easy Smoked Fish Tacos in 25 Minutes

Smoked Fish Tacos in 25 Minutes

Easy Smoked Fish Tacos made fast on a pellet grill. This smoked salmon tacos recipe includes a budget swap table for different fish. Ready in 25 minutes.

Traeger Surf and Turf with Garlic Shrimp

Surf and Turf for 2 Servings

This Surf and Turf uses a reverse sear for juicy results. Follow our steak surf and turf recipe with a temperature chart to ensure a smoky finish in 40 min.

Buttery Smoked Scallops

Smoked Scallops in 40 Minutes

Smoked Scallops are tender and buttery. This easy smoked scallops recipe works great on a pellet grill. Includes a temperature chart. Ready in 40 minutes.

Easy Smoked Salmon with Brown Sugar

Smoked Salmon for 4 Servings

Create rich Smoked Salmon at home. This guide to homemade smoked salmon includes a detailed smoked salmon brine and a temperature chart for a tender result.